The Overveensse Vleeshouwerij
Enzo Sisto 12 oktober 2016
We, in the Overveensse Vleeshouwerij, have the recently beef of Château Boucher in our range. A whole pallet was charged with various meats from France, chuck rolls, T-bone Limousine and baby top of Charolaise beef.
Super nice meat, large pieces. It still needs to mature a bit before be able to sell it. I expect a lot from this beautiful product. Be my guest to come to us soon and see the beef. People will be amazed with the quality of France will offer. I fully support this quality of this product. I hope very soon the all-region Kennemerland eat meat from France.
Greeting Carolien de Vries daughter of Cees de Vries, owner Overveensse Vleeshouwerij
Gerelateerde blogs
Arzak & the Nueva Cocina Vasca
Enzo Sisto 12 september 2022
The masters of Spanish gastronomy It is a question of culture to want to compare the style of chefs who have made the history of evolution in modern gastronomy.
The Burger born to match people
Enzo Sisto 7 maart 2021
The Urban Share Steak Burger, as the product's name says, was born as a burger to share. The ingredients are exclusively natural. Meat comes from suppliers previously selected according to the virtuous production of breeders, the level of food safety and the certifications acquired.
Horecava: Château Boucher photo gallery
Enzo Sisto 18 januari 2020
Thin slices Château Boucher. How do you like it?
...as Carpaccio, French paillard or Italian pizzaiola ready in 5 minutes when stir-fried in a tasty tomatoes sause?
See the beatuful photo by Frank Fariello.
