The antibiotic resistant bacteria in EU: a new rapport from "The Lancet"

Enzo Sisto 6 november 2018

sheet antibiotic resistancy

The fight against te antibiotic-resistant bacteria is already a war.

Every one in the agricoltural sector are doing as much as possible. Some are doing much more.

For example yes we are as Château Boucher.This rapport justifyes all the efforts we have done with the semi-wild breading 100% antibiotic free.

Results shown by The Lancet are very disappointing.

Here a short revue:

From EARS-Net data collected between Jan 1, 2015, and Dec 31, 2015, we estimated that 671 689 (95% UI 583 148–763 966) cases of infections with selected antibiotic-resistant bacteria occurred in 2015 in the EU and EEA (table 1)...

...Italy and Greece had a substantially higher estimated burden of antibiotic-resistant bacteria than other EU and EEA countries,...

If you wish to read the entire article please go to the source:

https://www.thelancet.com/journals/laninf/article/PIIS1473-3099(18)30605-4/fulltext

Gerelateerde blogs

20190222 131946

The best quality ever from France here in The Netherlands

Enzo Sisto 4 januari 2020

I’ve enjoyed a Limousin’s entrecote and a beef steak coming directly from France. It is for sure the best match with your Bordeaux or Bourgogne wine.

ASADOR menu

Christmas it's a special occasion!

Enzo Sisto 15 december 2021

Cooking lamb for Christmas is a deeply felt tradition in Italy as well as in other European countries.
Here are 2 traditional French and Spanish recipes perfect for this special occasion.

 

20240419 151223

The Art of the Burger or the Burger in Art? Sparnaay's Hyperrealism

Enzo Sisto 2 mei 2024

The hamburger is one of the most iconic and widespread dishes in the world, and its history is deeply intertwined with the evolution of modern society.