Semi-wild breeding in the Limousin region

Enzo Sisto 6 november 2018

collage allevament semi brado regione Limousin

We have been visiting our virtuous breeders from the Limousin region in France. Images of peace and symbiosis with an uncontaminated nature, far from noise and industries, have accompanied us on our tour.

In particular, we experienced a moment of culture at the "Polo de Lanaud". Since 1991, limousin cattle have been selected at this research station to respond better to growth and health outcomes in the living conditions of this region.

All this has given results also in the fight against antibiotics. A genetically healthy animal, free in the grasslands, has a quiet and prosperous life. We can find all this in the quality of our meats. HUMAN TRY this our motto.

If you want to know more about Lanaud visit: https://www.limousine.org/le-pole-de-lanaud.html

Gerelateerde blogs

caput mundi

CAPUT MUNDI KCBS BBQ CONTEST

Enzo Sisto 24 september 2019

Ancora una volta un evento di grande interesse a Roma.   Il primo contest internazionale BBQ organizzato da Suqulento in collaborazione con la Kansas City Barbecue Society.

BBQ street

10 days ago the first BBQ STREET on 24 Kitchen TV

Enzo Sisto 22 mei 2020

BBQ has never been so easy. 

We are proud to be a partner of BBQ Street with our Original Beef Limousin.

https://bbqstreet.nl/partners 

 

 

 

Veal Creations Products

Horecava 2020: Veal Creations on the Food Stage

Enzo Sisto 10 december 2019

Let us talk about our second "guest partner" on the Food Stage: Veal Creations.