BLK** Limousin Cote de Boeuf

Enzo Sisto 27 december 2017

20171227 133654

Breaking news:

Dutch BBQ Championship 2018

Save the date

When: April 13, 2018

Where: Oudeweg 101 2031CC Haarlem

The Côte e Boeuf pure Limousin of Château Boucher will be one of the disciplines during the BBQ Championship 2018. Follow us on the Château Boucher blog.

ES

Gerelateerde blogs

20201225 210121 resized

Christmas Roast Beef

Enzo Sisto 27 december 2020

The perfect beef and way to make a great ROAST BEEF

HC Noviteiten Weiderund v2

From Fashion to Fine Foods: Hans Cordemeijer’s Journey into Gastronomic Excellence

Enzo Sisto 11 september 2025

“A cured salami with all the tradition of taste, but with half the fat, less salt, and fewer calories. The same pleasure, now closer to the health and wellness needs of today’s consumer. No additives."

20220429 103352 resized

What's new in the Basque Country?

Enzo Sisto 30 juni 2022

  The goal of coming to the Basque Country was first of all to have a look at the new trends in gastronomy and also to meet the local production of...